Generous wine obtained from 100% Pedro Ximenez grapes, biological aging under veil yeast during 5 years as a minimum.
Brilliant pale gold colour, dry and slightly to palate with subtle aroma of almonds. Very versatile, it is perfect for accompanying any sort of tapas, appetizers, seafood or fish.
D.O. Montilla - Moriles.
Formats: Bag in Box 5L - Alcoholic Graduation: 15% Alc. / Vol.
Temperature for service: 6º-8º
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